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Has anyone had success/experience with an insect food cart, or has heard about a success?
I'm familiar with the Don Bugito folks out in San Francisco, but have yet to experience it. I'm curious how well they're doing, if they have a model that could be replicated elsewhere (especially in the Midwest).
I'm in Madison, Wisconsin and am considering possibly starting something around here. Not sure what types of foods to start with. It seems like tacos might be the way to go.